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BROILED: ORANGE ROUGHY, SCALLOPS, SHRIMP, CRAB CAKE, AND CLAMS CASINO FRIED: ORANGE ROUGHY, SCALLOPS, SHRIMP, CRAB CAKE, CLAMS, AND OYSTERS (SEASONAL)

BROILED LOBSTER TAIL

$32.99

10 oz LOBSTER TAIL BROILED AND SERVED WITH DRAWN BUTTER

SOFT SHELL CRABs

$26.99

TWO SOFT CRABS DIPPED IN FLOUR AND EGG, AND DEEP FRIED TO PERFECTION

FRIED OYSTERS

$20.99

FRESH, LIGHTLY BREADED IN CRACKER MEAL, FLOUR AND EGG AND FRIED (SEASONAL)

FRIED SHRIMP

$18.99

EIGHT JUMBO SHRIMP FRIED AND SERVED WITH COCKTAIL SAUCE

SCALLOP

$23.99

BROILED: LIGHTLY SEASONED WITH LEMON, PAPRIKA AND PEPPER FRIED: LIGHTLY BREADED AND FRIED

SEASIDE SHRIMP DUO

$20.99

FOUR LARGE COCONUT SHRIMP, FRIED WITH FOUR LARGE BROILED SHRIMP WRAPPED IN BACON AND BBQ SAUCE. SERVED WITH ORANGE MARMALADE ON THE SIDE

STUFFED CHICKEN BREAST

$19.99

TWO GRILLED CHICKEN BREASTS TOPPED WITH CRAB IMPERIAL

GRILLED CHICKEN ALFREDO

$16.99

GRILLED CHICKEN SERVED OVER FETTUCCINE NOODLES WITH A CREAMY ALFREDO SAUCE. SERVED WITH A SMALL SALAD.

SEAFOOD ALFREDO

$21.99

SHRIMP, SCALLOPS, AND CRAB OVER FETTUCCINE WITH A CREAMY ALFREDO SAUCE. SERVED WITH A SMALL SALAD

SEASIDE BURGERS

OUR BURGERS ARE 1/2 LB OF GROUND CERTIFIED ANGUS BEEF SERVED WITH FRENCH FRIES

MUSHROOM & SWISS BURGER

$11.99

BACON CHEESEBURGER

$11.99

CRISP BACON AND AMERICAN CHEESE

BIG EARL BURGER

$11.99

BBQ SAUCE, BACON AND PROVOLONE CHEESE

BLACK JACK BURGER

$11.99

TOPPED WITH CAJUN SEASONING, SWISS CHEESE AND BLEU CHEESE

CRABY PATTY

$14.99

TOPPED WITH CRAB DIP AND CHEDDAR CHEESE

SANDWICHES, WRAPS & SPECIALTIES

LUMP CRAB CAKE

$16.99

SERVED BROILED OR FRIED ON YOUR CHOICE OF BREAD OR CRACKERS

CRAB FLUFF

$17.99

A CRAB CAKE COVERED WITH TEMPURA BATTER AND DEEP FRIED

CHICKEN CHESAPEAKE

$12.99

A GRILLED CHICKEN BREAST SMOTHERED WITH CRAB DIP AND MELTED MONTEREY JACK & CHEDDAR CHEESE

FISH & CHIPS

$10.99

GENEROUS PRTION OF BATTERED WHITE FISH FRIED AND SERVED WITH FRIES

THE BIG EARL

$10.99

A GRILLED CHICKEN BREAST TOPPED WITH BBQ SAUCE, BACON, AND PROVOLONE CHEESE

JUMBO CLAMS

$11.99

JUMBO BREADED CLAMS DEEP FRIED

HOT TURKEY SANDWICH

$10.99

SLICED AND SERVED OVER BREAD, SMOTHERED IN GRAVY AND SERVED WITH FRIES AND COLE SLAW

FRIED HARD CRAB

$17.99

ONE LARE STEAMED CRAB STUFFED WITH CRAB MEAT, DIPPED IN TEMPURA BATTER AND FRIED

IMPERIAL POTATO

$14.99

BAKED POTATO STUFFED WITH CRAB MEAT AND COVERED WITH IMPERIAL SAUCE. SERVED WITH A SMALL SALAD

STUFFED TILAPA

$14.99

BROILED & STUFFED WITH CRAB IMPERIAL, SERVED WITH ONE SIDE DISH

FISHERMAN'S SPECIAL

$11.99

CAJUN BROILED ORANGE ROUGHLY ON A KAISER TOLL WITH LETTUCE, TOMATO, AND TARTAR SAUCE ON THE SIDE

DOCK SIDE TRIO

$14.99

SCRUMPTIOUS SHRIMP SALAD, CHICKEN SALAD AND TUNA SALAD SERVED ON A BED OF LETTUCE WITH CUCUMBERS, TOMATOES AND CRACKERS

CAJUN ORANGE ROUGHTY

$15.99

BROILED AND STUFFED WITH CRAB IMPERIAL SERVED WITH ONE SIDE DISH

SCALLOPS AND SALAD

$12.99

DEEP FRIED OR BROILED SERVED WITH A SMALL GARDEN SALAD

LUNCH IMPERIAL CRAB SERVED WITH ONE SIDE DISH

$15.99

SERVED WITH ONE SIDE DISH

LUNCH STUFFED CHICKEN BREAST

$12.99

GRILLED AND TOPPED WITH CRAB IMPERIAL AND SERVED WITH ONE SIDE DISH

LUNCH SEAFOOD ALFREDO

$16.99

SHRIMP, SCALLOPS, AND CRAB OVER FETTUCCINE WITH A CREAMY ALFREDO SAUCE. SERVED WITH A SMALL SALAD

STEAK & RIBS

WE USE ONLY THE FINEST CERTIFIED ANGUS BEEF BRAND STEAKS THAT ARE COOKED TO YOUR LIKING AND SERVED WITH TWO SIDE DISHES. A GARDEN SALAD MAY BE SUBSTITUTED FOR ONE SIDE DISH FOR AN ADDITIONAL $2

NEW YORK STRIP

$18.99

10 oz

PRIME RIB KING

$24.99

RIBS FULL RACK

$24.99

SLOW COOKED AND FALL OFF THE BONE TENDER

WINE LIST

Whites

MEZZACORONA MOSCATO, ITALY

$22.00

A PLEASURING BALANCE OF SUBTLE SWEETNESS AND TROPICAL FRUITS

ECCO DOMANI PINOT GRIGIO

$24.00

ELEGANT WITH LIGHT NOTES OF APPLE AND VANILLA WITH A REFRESHING TART FINISH

SANTA MARGHERITA PINOT GRIGIO, ITALY

$48.00

A WINE OF GREAT CHARACTER AND VERSATILITY, THIS POPULAR PINOT GRIGIO HAS AROMAS OF CITRUS AND PEAR WITH A CRISP, RIPE MOUTH FEEL

WILLIAM HILL CHARDONNAY, CALIFORNIA

$24.00

BAKED APPLE AND PEAR FLAVORS COMBINED WITH SWEET OAK AND SPICE

BERINGER NAPA CHARDONNA

$39.00

BRIGHT LEMON AND APPLE AROMAS WITH CRISP CITRUS NOTES ROUNDED OUT WITH A PLEASURING ACIDITY

STARBOROUGH SAUVIGNON BLANC, NEW ZEALAND

$25.00

FROM NEW ZEALAND'S BEST VNEYARDS COMES A WINE WITH INTENSE GRAPEFRUIT, CITRUS AND TROPICAL FRUIT FLAVORS

EDNA VALLEY SAUVIGNON BLANC, CALIFORNIA

$27.00

WELL BALANCED WITH RICH CITRUS AND SOFT TROPICAL FRUIT FLAVORS

COVEY RUN RIESLING, CALIFORNIA

$22.00

DELICATE AROMAS OF HONEYSUCKLE THAT GIVE WAY TO CITRUS NOTES AND LUSCIOUS FLAVOERS OF PEACH AND APRICOT

Reds

MIRASSOU PINOT NOIR, CALIFORNIA

$24.00

FRUITY FLORAL AROMAS WITH FRESH RASPBERRY AND CHERRY NOTES

MACMURRAY PINOT NOIR, RUSSIAN RIVER, SONAMA

$42.00

RED CURRANT AND RASPBERRY CHARACTERS LINGER IN THIS COMPLEZ AND BEAUTIFUL EXAMPLE OF SONOMA COUNTY'S PINOT NOIR

COLUMBIA MERLOT, WASHINGTON

$25.00

SOFT TANNINS AND A LINGERING FINISH COMPLEMENT FLAVORS OF PLUM AND DARK CHERRY

DARK HORSE CABERNET SAUVIGNON, CALIFORNIA

$23.00

BOLD FLAVORS OF BLACKBERRY AND BLACK CHERRY, SUPPORTED BY FIRM TANNINS, BROWN SPICE AND A RICH DARK CHOCOLATE FINISH

LOUIS MARTINI CABERNET SAUVIGNON, SONOMA

$33.00

SHOWCASES FRESH RIPE FLAVORS OF BLACK CHERRY, CURRANT AND SPICE, RICH AND COMPLEX, BEAUTIFULLY STRUCTURED

KENDALL JACKSON CABERNET SAUVIGNON, SONOMA

$42.00

PLUM AND BLACK CHERRY FLAVORS ARE COMPLEMENTED WITH A SOFT TANNIN FINISH

STAGS' LEAP PETIT SIRAH, NAPA

$54.00

REFINED AND ELEGANT. THIS PETITE SIRAH SHOWS BLACKBERRY FRUIT, FLORAL AND SPICY FLAVORS OF CLOVE AND PEPPER

BLACK INK (BLEND) CALIFORNIA

$23.00

MASTERFUL BLEND OF MERLOT, SYRAH, MALBEC, AND ZINFANDEL GRAPES.

Blush

BERINGER WHITE ZINFANDEL

$22.00

FRESH RED BERRY, CITRUS AND MELON AROMAS AND FLAVORS

Sparkling

LA MARCA PROSECCO, ITALY

$24.00

THIS SPARKLING WINE OFFERS A VIBRANT BOUQUET OF GOLDEN APPLE, WHITE PEACH AND HONEYSUCKLE

SANDWICHES AND WRAPS

ALL SANDWICHES ARE SERVED WITH FRIES. BREAD CHOICES: WHITE, WHEAT, RYE, KAISER OR PRETZEL ROLL

SHRIMP SALAD

$11.99

CHUNKS OF SHRIMP TOSSED WITH MAYO, CELERY, AND OLD BAY

FISH FILET SANDWICH

FRIED OR BROILED, SERVED ON A TOASTED SUB ROLL

OYSTER SANDWICH

$12.99

LIGHTLY BREADED AND FRIED SERVED ON YOUR CHOICE OF BREAD

PRIME RIB SANDWICH

$15.99

SERVED OPEN FACE ON A TOASTED SUB ROLL WITH A SIDE OF AU JUS

CRAB MELT

$16.99

A JUMBO LUMP CRAB CAKE OPEN FACE ON AN ENGLISH MUFFIN WITH SLICED TOMATO AND TOPPED WITH MELTED MONTERERY JACK & CHEDDAR CHEESE

SOFT CRAB SANDWICH

$14.99

DEEP FRIED AND SERVED ON YOUR CHOICE OF BREAD

SHRIMP MELT

$12.99

SHRIMP SALAD OPEN FACE ON AN ENGLISH MUFFIN WITH SLICED TOMATO AND MELTED MONTERERY JACK & CHEDDAR CHEESE

CHICKEN CAESAR WRAP

$10.99

GRILLED CHICKEN BREAST, ROMAINE LETTUCE, AND PEPPER PARMESAN DRESSING

BUFFALO CHICKEN WRAP

$10.99

CHICKEN TENDERS TOSSED IN WING SAUCE, TOPPED WITH BLEU CHEESE DRESSING

CHICKEN OR TUNA SALAD WRAP

$9.99

WITH YOUR CHOICE OF LETTUCE AND TOMATO

TURKEY CLUB SANDWICH

$10.99

SLICED TURKEY PILED HIGH WITH L-T-M, BACON, AMERICAN AND PROVOLONE CHEESE ON TEXAS TOAST

SALMON BLT

$11.99

CAJUN SALMON ON SOURDOUGH TOAST TOPPED WITH BACON, AND L-T-M

SEAFOOD CLUB SANDWICH

$19.99

OUR HOUSEMADE SHRIMP SALAD AND CRAB CAKE WITH BACON, LETTUCE, TOMATO AND MAYO ON YOUR CHOICE OF BREAD

SOUP AND SANDWICH TRIO'S

SERVED WITH A CUP OF MARYLAND CRAB SOUP AND FRENCH FRIES *CRAM OF CRAB, OYSTER STEW AND SOUP DU JOUR ARE AN ADDITIONAL $1

DOUBLE GRILLED CHEESE

$10.99

AMERICAN AND SWISS CHEESE, BECON, AND TOMATO, GRILLED ON SOURDOUGH BREAD

BLT

$10.99

CRISP BACON, L-T-M. SERVED ON TEXAS TOAST

CHICKEN OR TYNA SALAD

$10.99

SERVED ON A KAISER ROLL

STACKED TURKEY

$10.99

SERVED ON AKAISER ROLL WITH L-M-T, BACON, AND AMERICAN CHEESE